Book Wein & Tapas

Wein & Tapas - your ticket to the seductive world of Moselle cuisine. Welcome to an unforgettable journey of enjoyment!”

by Oliver Heinz (author), Alena Buwen (author), Christine Heinz (contributor), Lukas Bollig (contributor), Moritz Bollig (contributor)

Wine & Tapas: An enjoyable trip to the Moselle

Immerse yourself in the culinary world of the Moselle region with "Wein & Tapas", the regional cookbook that captures the essence of this picturesque area in Germany. Created through an event series by the Cabinett1876 guesthouse and the Bollig² winery, this book offers a tempting mix of locally inspired recipes and fine wine recommendations.

The Moselle, known for its breathtaking landscape and first-class vineyards, provides the perfect backdrop for a cookbook that celebrates the warmth and flavors of the region. The recipes in Wine & Tapas represent a collection of dishes created and enjoyed at the popular Wine & Tapas event over the past two years. Here, traditional German influences merge with modern cuisine to present a diverse selection of tapas dishes.

"Wine & Tapas" is not only a cookbook, but also an invitation to explore the Moselle region through its culinary delights and to experience wines. This book will inspire both experienced chefs and beginners to bring the treasures of Mosel cuisine into their own four walls. Let yourself be pampered by the flavors of the Moselle, accompanied by the fine wine that has made this region famous.

Discover the secrets of the Moselle and enjoy the pleasure of “Wine & Tapas”. Experience the flavors, hospitality and beauty of this unique German wine region - all in a book that will delight your senses. A must for everyone who loves the Moselle and appreciates the culinary treasures of this region.

Wine & Tapas - your ticket to the seductive world of Moselle cuisine.
Welcome to an unforgettable journey of enjoyment!

Language: German
Scope: 80 pages